Things are moving along at Whisked Away! We're getting ready for summer and finalizing our farmers market menu. This Saturday we did a test run at our new kitchen space, Now We're Cookin' in Evanston. It was great to get in there and get a feel for the kitchen and its layout. We were able to test our coffee cake, cupcakes, macarons, and lemon bars and everything turned out to be yummy! We're getting back in the kitchen next Saturday to continue to tweak the recipes and the production schedule.
We're getting very excited! When we finalize our logo and packaging, we'll be off and running!
Monday, April 18, 2011
Thursday, April 7, 2011
Introducing Whisked Away Pastry!
Welcome to Whisked Away Pastry! We're so excited to share this blog about our business and its happenings! This blog is here for updates on Whisked Away and any adventures in the kitchen.
A few weeks ago we officially started Whisked Away, a gourmet sweet treat shop. Whisked Away is committed to providing yummy sweets that are produced with the highest quality ingredients. We also want to our treats to make people happy and help people create sweet memories.
Stay tuned...
A few weeks ago we officially started Whisked Away, a gourmet sweet treat shop. Whisked Away is committed to providing yummy sweets that are produced with the highest quality ingredients. We also want to our treats to make people happy and help people create sweet memories.
Stay tuned...
Subscribe to:
Posts (Atom)